Main content starts here, tab to start navigating

Comal included in EaterSF’s 13 Essential Cocktail Bars list

a group of people preparing food on a table

July 16th, 2018

“Though this trendy and bustling Mexican restaurant is primarily a dining destination, the back patio is reserved for drinking and snacking on chips, salsa, and guacamole. Snag a seat at one of the communal tables, or around the firepit, and grab a classic margarita from the patio cart that is stationed there on busy nights. Hit up the back bar for a Paloma or Jack Satan (Cimarron reposada tequila, hibiscus, inferno tincture, lime, and salt) and enjoy the open air.”

Click here to read the full article.