Comal included in Bay Area News Group’s list of the Bay Area’s 50 Best Restaurants

a plate of food sitting on top of a wooden table

September 28th, 2019

Best not wear a white shirt to this lively restaurant in Berkeley’s arts district. Whether it’s a trio of street tacos, roasted duck enchiladas or shareable Platos Fuertas, executive chef Matt Gandin’s regional Mexican menu showcases bright, bold flavors — and the deep crimson sauce on those must-have albondigas is going to get everywhere. The tortillas are made in-house, as are all the salsas and sauces. The cocktails are sensational. And clever acoustic engineering means you can actually hear your date or bestie.

https://comalberkeley.com/https-www-mercur…urants-nos-11-20/

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